Department of Food Technology

Department of food technology is running under graduate and post graduate course program in food technology. 

India is one of the most important food producers in the world. Although food processing is one of the biggest industries in India ranking fifth in terms of production, consumption, export and expected growth, it accounts for only 1.7 ` of world trade in this sector. The importance of food technology lies in the verity that it has immense the potential to provide food to our population through scientific conservations, eliminating losses and making available more balanced and nutritious food.

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